All of this European enjoyment comes at a price. Most of what’s available at Eataly tacks on a premium compared to other supermarkets. Then again, a lot of what’s available at Eataly is extremely difficult to find at other stores. As long as the crowd is manageable, the experience of shopping, dining and drinking at Eataly is an experience worth the price tag. . . . → Read More: Eataly Review – Batali Does it Big
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Ciano may look like a neighborhood Italian restaurant, but with the culinary skills of Chef Gallante, and the front of house leadership of former Per Se manager Jonathan Gilbert, we believe it’s a matter of time before it ascends into household names for dining destinations. . . . → Read More: Ciano Review – Rustic Italian Delight Duo seems to have set out to achieve duality in restaurant and lounge, and so far seems to be doing all of the right things. The food is better than it needs to be for lounge food, and the service, at times, is Daniel-esque. The No-Mad area of New York suddenly has some pretty exciting dining destinations. . . . → Read More: DUO Restaurant and Lounge Review This is now on the list of my favorite restaurants in NYC, and I recommend everyone to go try it for yourself. Does this make Jean-Georges green and eco? No. Unless he changes his style at his other restaurants, our beloved JGV is still only as green as the hollywood star with 20 gas-guzzling sports cars and one symbolic hybrid. Do I care? No. Because this little eco friendly, earth loving restaurant performs just as well as its other “environmentally non-conscious” cousins. . . . → Read More: ABC Kitchen – JGV Does the Local and Organic All together, I’d put this experience right up there with The Spotted Pig. If the dinner is equally impressive, perhaps this place will soon be star-bound. Go try it out, I think you’ll enjoy it. . . . → Read More: Breslin Bar and Dining Room – The Spotted Pig Team Does Pig Again |
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