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	<title>Eat Big Apple &#187; East Village</title>
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	<description>Taste and Tell</description>
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		<title>Rhong Tiam-What was the Tire Man thinking? (Closed)</title>
		<link>http://www.eatbigapple.com/english/2010/06/28/rhong-tiam-what-was-the-tire-man-thinking/</link>
		<comments>http://www.eatbigapple.com/english/2010/06/28/rhong-tiam-what-was-the-tire-man-thinking/#comments</comments>
		<pubDate>Tue, 29 Jun 2010 04:38:03 +0000</pubDate>
		<dc:creator>jessie</dc:creator>
				<category><![CDATA[Thai]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[Michelin Star]]></category>
		<category><![CDATA[Rhong Tiam]]></category>

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		<description><![CDATA[Regardless of stars, Rhong Tiam is definitely worth a try if Thai food is something you crave. Not only can you dine in, you can also take out. If do however, decide to drop by, I would recommend going at night time, as it does seem to have a more lively ambiance that Zagat and Time Out would reward.]]></description>
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		<title>Kyo Ya &#8211; Kaiseki Bliss</title>
		<link>http://www.eatbigapple.com/english/2010/04/15/kyo-ya-kaiseki-bliss/</link>
		<comments>http://www.eatbigapple.com/english/2010/04/15/kyo-ya-kaiseki-bliss/#comments</comments>
		<pubDate>Thu, 15 Apr 2010 17:00:31 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[4Apples]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[Japanese Food]]></category>
		<category><![CDATA[Kaiseki]]></category>
		<category><![CDATA[KyoYa]]></category>
		<category><![CDATA[LES]]></category>
		<category><![CDATA[Michelin Star]]></category>

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		<description><![CDATA[I've always disliked the Michelin Guide's view on Japanese food, but this time I thank them for introducing me to Kyo Ya. While there are better places for Sushi, Omakase, or Yakitori in Manhattan, from an overall perspective, Kyo Ya is hard to beat. I think I have a new favorite Japanese restaurant.]]></description>
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		<title>The Mermaid Inn &#8211; Time for another grand platter.</title>
		<link>http://www.eatbigapple.com/english/2010/03/14/the-mermaid-inn-time-for-another-grand-platter/</link>
		<comments>http://www.eatbigapple.com/english/2010/03/14/the-mermaid-inn-time-for-another-grand-platter/#comments</comments>
		<pubDate>Mon, 15 Mar 2010 04:30:36 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[4 Apples]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[Mermaid Inn]]></category>
		<category><![CDATA[Oyster Bar]]></category>

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		<description><![CDATA[ocated in the East Village, not too far from the bustling area of St. Marks, I felt ashamed how I've driven by this place so many times without paying attention to it. Better late than never. The restaurant felt more rustic and warm than the trendy Oyster Bar, but had the same casual upbeat vibe. A stack of fresh oysters submersed in ice by the bar assured us that this was going to be just as fun and delicious.]]></description>
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		<title>Caracas Arepas Bar &#8211; A Nice Change From Tacos</title>
		<link>http://www.eatbigapple.com/english/2010/02/04/caracas-arepas-bar-a-nice-change-from-tacos/</link>
		<comments>http://www.eatbigapple.com/english/2010/02/04/caracas-arepas-bar-a-nice-change-from-tacos/#comments</comments>
		<pubDate>Thu, 04 Feb 2010 15:57:21 +0000</pubDate>
		<dc:creator>jessie</dc:creator>
				<category><![CDATA[Latin American]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Arepas]]></category>
		<category><![CDATA[Caracas Arepas Bar]]></category>
		<category><![CDATA[East Village]]></category>

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		<description><![CDATA[Arepas have a street food upbringing, making them that kind of delicious. It’s not pretentious, nor is the restaurant. The emphasis on fine dining has deprived us somewhat from that down-to-earth goodness, making New York’s street food culture somewhat of a disappointment…but in its own way, the city makes up for it.]]></description>
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		<title>Otafuku &#8211; A Bite of Japan that isn&#8217;t Sushi</title>
		<link>http://www.eatbigapple.com/english/2009/03/24/otafuku-a-bite-of-japan-that-isnt-sushi/</link>
		<comments>http://www.eatbigapple.com/english/2009/03/24/otafuku-a-bite-of-japan-that-isnt-sushi/#comments</comments>
		<pubDate>Wed, 25 Mar 2009 05:22:02 +0000</pubDate>
		<dc:creator>jessie</dc:creator>
				<category><![CDATA[Japanese]]></category>
		<category><![CDATA[3 Apples]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[Saint Mark's Place]]></category>
		<category><![CDATA[Takoyaki]]></category>

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		<description><![CDATA[New Yorkers are at times still too dazzled by sushi and its rice-less companion that they forget that Japanese cuisine isn't all about immaculate pieces of raw fish.]]></description>
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