Though some might call Frankies 570 a “chain”, since this is the 3rd version of the successful restaurant that started in Carroll Gardens, Brooklyn, there’s nothing chain-like about Frankies 570. The decor, atmosphere and ourdoor seating all seem perfectly suited for the neighborhood and space. . . . → Read More: Frankies 570 Review – The right Italian for Hudson
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All of this European enjoyment comes at a price. Most of what’s available at Eataly tacks on a premium compared to other supermarkets. Then again, a lot of what’s available at Eataly is extremely difficult to find at other stores. As long as the crowd is manageable, the experience of shopping, dining and drinking at Eataly is an experience worth the price tag. . . . → Read More: Eataly Review – Batali Does it Big  With a beautiful garden and decent location, Revel has the ability to draw a crowd at any hour. We’re glad to see that the food is surprisingly solid, and the drinks are a good value. However as with most brunch, order with care, as you often only have 1 choice. . . . → Read More: Revel Brunch Review – When night turns to day Ciano may look like a neighborhood Italian restaurant, but with the culinary skills of Chef Gallante, and the front of house leadership of former Per Se manager Jonathan Gilbert, we believe it’s a matter of time before it ascends into household names for dining destinations. . . . → Read More: Ciano Review – Rustic Italian Delight For all the hype and buzz the other restaurants receive, A Voce has somehow managed to fly under the radar, all while providing excellent food and service. I often tell people dining at the Columbus Circle could be a magical experience, A Voce is no exception. . . . → Read More: A Voce Columbus – Seriously Good Food at the Circle |
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