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	<title>Eat Big Apple &#187; Brunch</title>
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	<link>http://www.eatbigapple.com/english</link>
	<description>Taste and Tell</description>
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		<title>Westville Review &#8211; Good Neighborhood Eats</title>
		<link>http://www.eatbigapple.com/english/2011/11/20/westville-review-good-neighborhood-eats/</link>
		<comments>http://www.eatbigapple.com/english/2011/11/20/westville-review-good-neighborhood-eats/#comments</comments>
		<pubDate>Sun, 20 Nov 2011 23:24:44 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[$30s]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Casual Dining]]></category>
		<category><![CDATA[Chalsea]]></category>
		<category><![CDATA[East Village]]></category>
		<category><![CDATA[Farm to Table]]></category>
		<category><![CDATA[West Village]]></category>
		<category><![CDATA[Westville]]></category>
		<category><![CDATA[Westville East]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=2808</guid>
		<description><![CDATA[Casual delicious food at reasonable prices, and 3 locations, there's often a Westville where you are going.  <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2011/11/20/westville-review-good-neighborhood-eats/">Westville Review &#8211; Good Neighborhood Eats</a></span>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Salinas Review &#8211; Spanish Brunch Under the Sun</title>
		<link>http://www.eatbigapple.com/english/2011/10/16/salinas-review-spanish-brunch-under-the-sun/</link>
		<comments>http://www.eatbigapple.com/english/2011/10/16/salinas-review-spanish-brunch-under-the-sun/#comments</comments>
		<pubDate>Sun, 16 Oct 2011 05:02:17 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Spanish]]></category>
		<category><![CDATA[$50s]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Chelsea]]></category>
		<category><![CDATA[Meat Packing District]]></category>
		<category><![CDATA[Outdoor Dining]]></category>
		<category><![CDATA[Salinas]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=3029</guid>
		<description><![CDATA[Consider it a great brunch spot, and a casual and stylish place for a first or second date. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2011/10/16/salinas-review-spanish-brunch-under-the-sun/">Salinas Review &#8211; Spanish Brunch Under the Sun</a></span>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dovetail Review &#8211; A Harmonious Medley</title>
		<link>http://www.eatbigapple.com/english/2011/09/19/dovetail-review-a-harmonious-medley/</link>
		<comments>http://www.eatbigapple.com/english/2011/09/19/dovetail-review-a-harmonious-medley/#comments</comments>
		<pubDate>Tue, 20 Sep 2011 02:42:23 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[$50s]]></category>
		<category><![CDATA[Dovetail]]></category>
		<category><![CDATA[John Fraser]]></category>
		<category><![CDATA[Michelin Star]]></category>
		<category><![CDATA[Upper West Side]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=2777</guid>
		<description><![CDATA[However for those in the know, and with the ability to turn down the lure of Shack Burgers, a treat awaits in Dovetail. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2011/09/19/dovetail-review-a-harmonious-medley/">Dovetail Review &#8211; A Harmonious Medley</a></span>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Dutch Review &#8211; A Spontaneous Sunday Brunch</title>
		<link>http://www.eatbigapple.com/english/2011/09/06/the-dutch-review/</link>
		<comments>http://www.eatbigapple.com/english/2011/09/06/the-dutch-review/#comments</comments>
		<pubDate>Tue, 06 Sep 2011 18:23:26 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[$40s]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Andrew Carmellini]]></category>
		<category><![CDATA[The Dutch]]></category>
		<category><![CDATA[West Village]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=2746</guid>
		<description><![CDATA[The fried chicken dish, served in a pan lined with a pearly white cloth, shows how a Michelin Star chef approaches something as basic, and all American as fried chicken. There are no gimmicks, no special seasonings, just damn good spot on execution of what I expect fried chicken to be. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2011/09/06/the-dutch-review/">The Dutch Review &#8211; A Spontaneous Sunday Brunch</a></span>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>Revel Brunch Review &#8211; When night turns to day</title>
		<link>http://www.eatbigapple.com/english/2011/08/03/revel-brunch-review-when-night-turns-to-day/</link>
		<comments>http://www.eatbigapple.com/english/2011/08/03/revel-brunch-review-when-night-turns-to-day/#comments</comments>
		<pubDate>Wed, 03 Aug 2011 05:22:44 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[$30s]]></category>
		<category><![CDATA[2Apples]]></category>
		<category><![CDATA[European]]></category>
		<category><![CDATA[Late Night]]></category>
		<category><![CDATA[Meat Packing District]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=2613</guid>
		<description><![CDATA[With a beautiful garden and decent location, Revel has the ability to draw a crowd at any hour. We're glad to see that the food is surprisingly solid, and the drinks are a good value. However as with most brunch, order with care, as  you often only have 1 choice. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2011/08/03/revel-brunch-review-when-night-turns-to-day/">Revel Brunch Review &#8211; When night turns to day</a></span>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dressler &#8211; One of Brooklyn&#8217;s Finest</title>
		<link>http://www.eatbigapple.com/english/2011/04/30/dressler-one-of-brooklyns-finest/</link>
		<comments>http://www.eatbigapple.com/english/2011/04/30/dressler-one-of-brooklyns-finest/#comments</comments>
		<pubDate>Sun, 01 May 2011 03:53:53 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA[Dressler]]></category>
		<category><![CDATA[Michelin Star]]></category>
		<category><![CDATA[Williamsburg]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=2008</guid>
		<description><![CDATA[Once the door is opened, you will perish all thoughts of that steak place across the block. Dressler is stunningly beautiful, especially the metal work from local artisans, which include a set of awe-inspiring light fixtures, and a long zinc bar surface. The restaurant is relatively young, but through it's design presents a type of classic charm and romance. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2011/04/30/dressler-one-of-brooklyns-finest/">Dressler &#8211; One of Brooklyn&#8217;s Finest</a></span>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Perry Street &#8211;  Vongerichten &amp; Sons</title>
		<link>http://www.eatbigapple.com/english/2010/12/07/perry-street-vongerichten-sons/</link>
		<comments>http://www.eatbigapple.com/english/2010/12/07/perry-street-vongerichten-sons/#comments</comments>
		<pubDate>Tue, 07 Dec 2010 17:41:44 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Perry Street]]></category>
		<category><![CDATA[Tribeca]]></category>
		<category><![CDATA[Vongerichten]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=1582</guid>
		<description><![CDATA[Having tried this restaurant during different times, I believe Perry Street brings a lot to the New York dining scene, especially during brunch. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2010/12/07/perry-street-vongerichten-sons/">Perry Street &#8211;  Vongerichten &#038; Sons</a></span>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Blue Hill at Stone Barns &#8211; Sunday Lunch on the Farm</title>
		<link>http://www.eatbigapple.com/english/2010/11/13/blue-hill-at-stone-barns-sunday-lunch-on-the-farm/</link>
		<comments>http://www.eatbigapple.com/english/2010/11/13/blue-hill-at-stone-barns-sunday-lunch-on-the-farm/#comments</comments>
		<pubDate>Sun, 14 Nov 2010 00:18:45 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[4Apples]]></category>
		<category><![CDATA[Blue Hill at Stone Barns]]></category>
		<category><![CDATA[Dan Barber]]></category>
		<category><![CDATA[tasting menu]]></category>
		<category><![CDATA[Westchester]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=1491</guid>
		<description><![CDATA[By the time we were done with our Lunch, dinner service was about to begin. A chef reappeared at the wood stove again, smoking more produce and adding logs to the fire. Given the option, I would have chosen to stay for another meal. In the ideal world, all restaurants would own their own farms. Luckily for New Yorkers, a version of this idealistic setting is just a 40 minute drive away. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2010/11/13/blue-hill-at-stone-barns-sunday-lunch-on-the-farm/">Blue Hill at Stone Barns &#8211; Sunday Lunch on the Farm</a></span>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peels &#8211; A bright and hearty spot for brunch</title>
		<link>http://www.eatbigapple.com/english/2010/11/12/peels-a-bright-and-hearty-spot-for-brunch/</link>
		<comments>http://www.eatbigapple.com/english/2010/11/12/peels-a-bright-and-hearty-spot-for-brunch/#comments</comments>
		<pubDate>Fri, 12 Nov 2010 22:29:58 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Brunch]]></category>
		<category><![CDATA[Freemans]]></category>
		<category><![CDATA[Peels]]></category>
		<category><![CDATA[Soho]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=1477</guid>
		<description><![CDATA[Brunch at Peels was as good as I imagined it would be, but without the fun and drama of Freeman Alley. You can't go wrong with the food, the location is bright and sunny, but I'd bring along a few more friends to avoid the communal tables.  <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2010/11/12/peels-a-bright-and-hearty-spot-for-brunch/">Peels &#8211; A bright and hearty spot for brunch</a></span>]]></description>
		<wfw:commentRss>http://www.eatbigapple.com/english/2010/11/12/peels-a-bright-and-hearty-spot-for-brunch/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Norma&#8217;s &#8211; New York brunch like its serious business</title>
		<link>http://www.eatbigapple.com/english/2010/08/19/normas-new-york-brunch-like-its-serious-business/</link>
		<comments>http://www.eatbigapple.com/english/2010/08/19/normas-new-york-brunch-like-its-serious-business/#comments</comments>
		<pubDate>Thu, 19 Aug 2010 15:26:01 +0000</pubDate>
		<dc:creator>CS Hsia</dc:creator>
				<category><![CDATA[Brunch]]></category>
		<category><![CDATA[3Apples]]></category>
		<category><![CDATA[Le Parker Meridien]]></category>
		<category><![CDATA[Midtown]]></category>
		<category><![CDATA[Norma's]]></category>

		<guid isPermaLink="false">http://www.eatbigapple.com/english/?p=1188</guid>
		<description><![CDATA[Brunch at Norma's is always delicious, slightly expensive, but just a bit too serious. It feels like the restaurant's constantly got something to prove, trying too hard to impress tourists about how we (ahem, New Yorkers) do brunch. <span style="color:#777"> . . . &#8594; Read More: <a href="http://www.eatbigapple.com/english/2010/08/19/normas-new-york-brunch-like-its-serious-business/">Norma&#8217;s &#8211; New York brunch like its serious business</a></span>]]></description>
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		<slash:comments>2</slash:comments>
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