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    […] The term gaijin, which literally means “outsider”, is considered derogatory to some, but very much heard and seen as a part of daily life for a westerner in Tokyo. Therefore I was quite baffled when I received an email about the opening of Sushi Dojo in the Lower East Side, by a white sushi chef who trained in Japan, and also some of the top rated restaurants in New York including Hatsuhana and 15 East. […]

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