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  1. Dylan Prime Review, Dylan Prime Steakhouse | Eat Big Apple

    [...] steakhouse. Located in the heart of the Tribeca restaurant zone, it’s within earshot of Nobu, The Harrison, Wolfgang’s, and Sushi Azabu. Competition is fierce, but on weekdays there are [...]

  2. Shang Review, Shang Restaurant NYC | Eat Big Apple

    [...] person living in New York City, there are quite a few restaurants that you can be proud of: Nobu, Masa, Kuruma Zushi, Sushi Yasuda, etc. There are also a handful of chefs that have achieved [...]

  3. Frankies 570 Review, Frankies Spuntino Review | Eat Big Apple

    [...] Hudson Street meant traveling south of Canal Street into the Tribeca area. There you’ll find Nobu, Mr. Chow, and the ever changing David Bouley empire of restaurants (formerly Danube, now [...]

  4. Restaurant Nippon Review, Nippon NYC Review | Eat Big Apple

    [...] can say this is the pioneer restaurant that paved the way for Takesushi, Hatsuhana, and later on Nobu, and [...]

  5. BLT Bar & Grill Review, BLT Bar&Grill | Eat Big Apple

    [...] who can afford to take 3 hours off during lunch, they can simply hop on car service to the likes of Nobu and Wolfgang’s in Tribeca. What about the not so privileged ? I’m talking about the [...]

  6. Bouley Review, Bouley Restaurant NYC | Eat Big Apple

    [...] someone sees the word miso and cod, they think Nobu. Bouley’s Black Cod Marinated with pistachio miso, organic buckwheat, ginger aromatic sauce [...]

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