Comments on: Sushi Yasuda Review – You Can Pay More, You Can’t Get Better.

By: Mr. Robata Review, Times Square Japanese Restaurants | Eat Big Apple

Mr. Robata Review, Times Square Japanese Restaurants | Eat Big Apple — Fri, 03 Feb 2012 06:28:32 +0000

[...] to go next door, we shall focus on the positives. Mr. Robata is the brainchild of Masaki Nakayama (Sushi Yasuda, Corton) and Kenichi Ogawa (Sushi of Gari), two chefs with solid credentials both in traditional [...]

By: Shang Review, Shang Restaurant NYC | Eat Big Apple

Shang Review, Shang Restaurant NYC | Eat Big Apple — Tue, 11 Oct 2011 16:06:19 +0000

[...] York City, there are quite a few restaurants that you can be proud of: Nobu, Masa, Kuruma Zushi, Sushi Yasuda, etc. There are also a handful of chefs that have achieved celebrity status, each with a clearly [...]

By: Sushi Yasu Review, Forest Hills Sushi Restaurant | Eat Big Apple

Sushi Yasu Review, Forest Hills Sushi Restaurant | Eat Big Apple — Tue, 12 Jul 2011 18:59:39 +0000

[...] I do not blame them, Yasuda is legend, especially among food writers, which is why there are so many articles and photos dedicated to the brilliance of Yasuda. [...]

By: Sushi Azabu Review, Greenwhich Grill Sushi | Eat Big Apple

Sushi Azabu Review, Greenwhich Grill Sushi | Eat Big Apple — Sat, 20 Feb 2010 18:15:53 +0000

[...] Japanese restaurants in New York have carried over this tradition. Sushi Yasuda only shows its fish print logo on the outside, no name. Sasabune has its English name printed on [...]

By: Sakagura Review, Sakabura New York, Sakagura Restaurant | Eat Big Apple

Sakagura Review, Sakabura New York, Sakagura Restaurant | Eat Big Apple — Sun, 11 Oct 2009 07:58:21 +0000

[...] the street sits Sushi Yasuda, what I consider the best Japanese restaurant for sushi enthusiasts. Next to it is the brand new [...]

By: Sushi Yasuda Review – You Can Pay More, You Can't Get Better. | Sushi Restaurants

Sat, 19 Sep 2009 17:02:06 +0000

[...] hirby wrote an interesting post today onHere’s a quick excerptTraditional Japanese sushi restaurants such as Hatsuhana remained unfazed by the glitzy glamor of house-music, Peruvian flavors and fancy sake-tinis, and remain the darling or “Sushi Enthusiasts”. Looking at the more recent year’s Food … [...]